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Seasonal meal sharing course plan
6000 yen(税込)
This is a sharing course meal only. *Drinks are charged separately.
- 7品
- 2~16名
A meal sharing course featuring popular seasonal dishes from Charcoal Balju.
コースメニュー
[Meal details]
● Assortment of 6 appetizers
• Ezo deer pâté • Smoked salmon carpaccio • Prosciutto and persimmon
Shonai pork rillettes, homemade pickles, chicken, apple, and Gorgonzola galantine
● Seasonal Potage
● Charcoal-grilled bluefin tuna steak with Madeira sauce
● Focaccia from "Bread, Rice, and Sugar"
● Charcoal-grilled Sendai beef steak with gravy sauce
● Spaghetti Peperoncino with Oysters and Sendai Celery
●Today's dessert: Pistachio ice cream
- 予約可能時間
- 17:00~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2026/10/24 更新

