Anniversary Course from 2/1

ご予約・お問い合わせはこちら

TEL 022-266-3345

10000 yen(税込)

This is a meal course.Toast with champagne

A special course using foie gras and lobster

●Toast with a glass of champagne

● Assortment of 6 appetizers

・Ezo deer pate ・Smoked salmon carpaccio ・Prosciutto and Hyuganatsu

・Fromage de Tête ・Shrimp persimmon fruit butter canapés ・Homemade pickles

Today's potage

Charcoal grilled Canadian lobster with American sauce and vanilla flavor

Sendai beef and foie gras roast with truffle Perigueux sauce

● Focaccia from "Bread, Rice and Sugar"

● Chocolate terrine and pistachio ice cream

予約可能曜日: Mondays, Thursdays to Sundays, holidays, and the day before holidays

2026/02/26 更新